We are excited to announce our 2014 Pinot Blanc Reserve was selected as a Panel Pick in the 2016 edition of Sip Northwest Magazine’s Best of the Northwest. This is the 2nd year in a row our wine has been featured in Sip Northwest’s Best of the Northwest. Last year our 2014 Pinot Blanc was featured in the 2015 edition.
“Fermented in French oak, this sleek and tart take on Pinot Blanc is clean as a whistle, with strong flavors of lemon and grapefruit. The barrel time adds a thin veneer of toast.” Paul Gregutt, Wine Enthusiast.
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