Roasted Pork Chop with Peaches

We are pairing our 2013 Pinot Noir Dundee Hills with roasted pork chops. The peaches in this dish add a bit of sweetness to the meal that is simply delicious. Need more 2013 Pinot Noir? Purchase Here. Free ground shipping offered on cases. Ingredients 10-ounce package couscous 1 tablespoon olive oil 4 bone-in pork chops […]

2014 Pearly Everlasting Receives “Excellent” Review

We are excited that our 2014 Pearly Everlasting received an Excellent review from Great Northwest Wines. “Its pleasing mouth feel show more of Pinot Blanc’s subtle elegance as Bosc pear and starfuit flavors are joined by a medium-dry finish, a dusting of minerality, white pepper and endearing crispness.” Read the full review here. This wine […]

3rd vintage in a row that our Pinot Gris earned 90 points or higher

We are excited to announce out 2014 Pinot Gris was awarded 90 Points and Best Buy in the February issue of Wine & Spirits Magazine! This is the 3rd vintage in a row our Pinot Gris was awarded 90 points or higher. 2012-90 points Wine Spectator, 2013-92 Points LA Wine Competition, 2014-90 points & Best […]

Barrel Fermented Pinot Gris, Pinot Blanc & Rosé Futures Tasting

Saturday & Sunday, March 19-20, 2016 For the first time ever we will be offering our barrel fermented Pinot Gris, Pinot Blanc and Rosé of Pinot Noir as Futures. These wines are almost ready to bottle, and this is your chance to purchase them by the case at a discount. Each seating will consist of […]

The Nittany Epicurean reviews our Pinot Gris & Blanc

We just received a couple reviews from The Nittany Epicurean. You can read the full articles at The Nittany Epicurean. 2014 Pinot Gris: “The wine showed a light golden color. Apple, pithy lemon, hay and slate could all be found on the nose. Apple, lemon, honey, hay and limestone followed on the palate where the […]

Winter’s Hill Estate at the Evergreen Air & Space Museum

Where can you find our new “satellite” tasting room? Next to the other satellites at the Evergreen Air & Space Museum, home to one of the most extensive collections of air and spacecraft in the world.  Beginning this weekend, we will be in the Space Museum the first weekend of the month. Located at 500 […]

Nobody Talks About Wine In January

It’s a good thing we love talking about wine in January! Snooth.com has started the year off by previewing 14 wines to drink post holiday, and our 2014 Pearly Everlasting was one of the featured wines. “Pearly Everlasting (the wine) boasted pure, fresh and crisp aromas of honeysuckle, melon and almond – highlighted by an […]

Grilled Halibut Paired with Pearly Everlasting

Ingredients: 3 tablespoons dry white wine 3 tablespoons fresh lemon juice 3 tablespoons olive oil 1 tablespoon chopped rosemary Four halibut steaks, (6 ounces each) Salt and freshly ground pepper Directions: Whisk together the wine, lemon juice, olive oil and rosemary in a small shallow baking dish. Add the halibut and turn to coat. Marinate […]

Top 100 Wine 2015

We are excited to announce our 2012 Pinot Noir Reserve made Great Northwest Wine Top 100 Wines of 2015. “Second-generation winemaker Delphine Gladhart has helped elevate this family operation in Oregon’s Dundee Hills, and this small-production Pinot Noir from estate grapes further exemplifies her winemaking prowess. It is a powerfully elegant wine with aromas of […]

Snooth likes our Pinot Gris and Pinot Blanc

With harvest coming to an end, we have more time to send our wines out for reviews by folks like the editors at Snooth.com.  If you are planning to enjoy some shellfish over the holidays, these two wines are a great place to start. 2013 Winter’s Hill Estate Dundee Hills Pinot Gris “Vanilla, green apple […]