Events

May
19
Sat
2018
2017 Pinot Noir Barrel Tasting
May 19 @ 11:00 am – 5:00 pm
May 19-20 & 26-27

You are invited to sit down with us to sample through several barrels of our 2017 vintage Pinot noir. The wines you will be tasting will be offered as Futures at a 30% discount purchased by the case only. We are also open for our regular walk in tasting flight at the bar.

  • Retail price: $588
  • Futures price$410

Each seating will consist of 12 people. $15 tasting fee. Complimentary for Wine Club Members, or if you purchase futures.

Seating times: 11:00am, 1:00pm, 3:00pm

 

 

 

 

Accolades from past Single Block Series wine

  • Years Best US Pinot Noir: Wine & Spirits
  • Portland Monthly Oregon’s 50 Best Wines: vintage 2012, 2013
  • 95 points: PinotFile
  • 94 points: Wine & Spirits, PinotFile
  • 93 points: Wine & Spirits, Vinous, Pinot File
  • 92 points: Vinous, PinotFile
  • 91 points: Wine Enthusiast, PinotFile, Burghound
  • 90 points: Wine Enthusiast, PinotFile, Burghound

Please note we will be closed Memorial Day Monday

 

 

May
20
Sun
2018
2017 Pinot Noir Barrel Tasting
May 20 @ 11:00 am – 5:00 pm
May 19-20 & 26-27

You are invited to sit down with us to sample through several barrels of our 2017 vintage Pinot noir. The wines you will be tasting will be offered as Futures at a 30% discount purchased by the case only. We are also open for our regular walk in tasting flight at the bar.

  • Retail price: $588
  • Futures price$410

Each seating will consist of 12 people. $15 tasting fee. Complimentary for Wine Club Members, or if you purchase futures.

Seating times: 11:00am, 1:00pm, 3:00pm

 

 

 

 

Accolades from past Single Block Series wine

  • Years Best US Pinot Noir: Wine & Spirits
  • Portland Monthly Oregon’s 50 Best Wines: vintage 2012, 2013
  • 95 points: PinotFile
  • 94 points: Wine & Spirits, PinotFile
  • 93 points: Wine & Spirits, Vinous, Pinot File
  • 92 points: Vinous, PinotFile
  • 91 points: Wine Enthusiast, PinotFile, Burghound
  • 90 points: Wine Enthusiast, PinotFile, Burghound

Please note we will be closed Memorial Day Monday

 

 

May
26
Sat
2018
2017 Pinot Noir Barrel Tasting
May 26 @ 11:00 am – 5:00 pm
May 19-20 & 26-27

You are invited to sit down with us to sample through several barrels of our 2017 vintage Pinot noir. The wines you will be tasting will be offered as Futures at a 30% discount purchased by the case only. We are also open for our regular walk in tasting flight at the bar.

  • Retail price: $588
  • Futures price$410

Each seating will consist of 12 people. $15 tasting fee. Complimentary for Wine Club Members, or if you purchase futures.

Seating times: 11:00am, 1:00pm, 3:00pm

 

 

 

 

Accolades from past Single Block Series wine

  • Years Best US Pinot Noir: Wine & Spirits
  • Portland Monthly Oregon’s 50 Best Wines: vintage 2012, 2013
  • 95 points: PinotFile
  • 94 points: Wine & Spirits, PinotFile
  • 93 points: Wine & Spirits, Vinous, Pinot File
  • 92 points: Vinous, PinotFile
  • 91 points: Wine Enthusiast, PinotFile, Burghound
  • 90 points: Wine Enthusiast, PinotFile, Burghound

Please note we will be closed Memorial Day Monday

 

 

May
27
Sun
2018
2017 Pinot Noir Barrel Tasting
May 27 @ 11:00 am – 5:00 pm
May 19-20 & 26-27

You are invited to sit down with us to sample through several barrels of our 2017 vintage Pinot noir. The wines you will be tasting will be offered as Futures at a 30% discount purchased by the case only. We are also open for our regular walk in tasting flight at the bar.

  • Retail price: $588
  • Futures price$410

Each seating will consist of 12 people. $15 tasting fee. Complimentary for Wine Club Members, or if you purchase futures.

Seating times: 11:00am, 1:00pm, 3:00pm

 

 

 

 

Accolades from past Single Block Series wine

  • Years Best US Pinot Noir: Wine & Spirits
  • Portland Monthly Oregon’s 50 Best Wines: vintage 2012, 2013
  • 95 points: PinotFile
  • 94 points: Wine & Spirits, PinotFile
  • 93 points: Wine & Spirits, Vinous, Pinot File
  • 92 points: Vinous, PinotFile
  • 91 points: Wine Enthusiast, PinotFile, Burghound
  • 90 points: Wine Enthusiast, PinotFile, Burghound

Please note we will be closed Memorial Day Monday

 

 

Jul
7
Sat
2018
Summer Celebration Featuring Red Hills Market
Jul 7 @ 10:00 am – 2:00 pm

You are invited to join us at Winter’s Hill Estate to celebrate summer with beautiful views and delicious food & wine! Red Hills Market will be here with their wood-fired oven cooking up delicious food to pair with our Pinot Noir, Pinot Gris, Pinot Blanc, and Rosé of Pinot Noir. Sit back, relax and take in the breathtaking views of the Coastal Mountains.

Food served from 10:00 a.m. to 2:00 p.m.

This is also the time for Fueled By Fine Wine 1/2 Marathon packet pickup.

Menu coming soon…

Ticket includes food & wine

Early Bird Ticket: $35 (now through June 17, 2018)
Ticket: $40
Wine Club Member: $25 email Paul@wintershillwine.com or call 503-864-4592 to reserve your ticket.

 

Jul
8
Sun
2018
Fueled By Fine Wine Half Marathon
Jul 8 @ 7:00 am – 11:00 am

Use Winter’s Hill Team code to save $10 on registration: TeamWH

The entirely new class of running events is coming once again to Oregon’s Dundee Hills AVA wine region summer 2018! Fueled by Fine Wine, in collaboration with the Dundee Hills AVA, is proud to present the 9th annual Fueled by Fine Wine Half-Marathon on Sunday July 8, 2018. This event sets itself apart by exploring some of the most magnificent vineyard vistas in Oregon, as well as by working with local Dundee charities and Oregon sponsors creating an exciting event for the region while also supporting the local economy.

A very limited group of 1,200 lucky runners will have the exclusive opportunity to propel themselves over some of the many hills that make up Oregon’s world-class wine region. Entrants will be treated to a unique departure from a typical running course, a large portion of the event will follow unpaved vineyard trails as they wind through rows of grapes and under branches of Oregon’s prized hazelnut trees. This is a HARD course and as race architect Chris Nagy, president of Fueled by Fine Wine points out that on this run “You won’t run your best time— but you’ll have the BEST time!” It’s a run that delightfully blends Oregon’s love of outdoor adventure with the passion for fine wines.

Just as unique as the race venue, the after-race party will offer a perfect opportunity to sample— as well as stock the wine cellar with— some of Oregon’s best offerings, in the company of winemakers and fellow wine connoisseurs. The event registration fee includes an awesome tech race shirt, a colorful and substantial medal, race timing by AA Sports, a logo wine glass, admission to the after-race party, which includes a well-earned tasting of acclaimed Dundee Hills wines in addition to the rare opportunity to run in the midst of some of Oregon’s most famous wineries.

Jul
21
Sat
2018
Dionysus Dash Vineyard Run
Jul 21 @ 7:30 am – 11:00 am
 Saturday, July 21, 2018

Dionysus Dash is coming to Winter’s Hill Estate to host a 5k trail run complete with wine tasting! We hope you’ll join us!

Are you worthy to run with Dionysus the Greek God of Wine?

Please join us for a 5k run/walk through the beautiful vineyards at Winter’s Hill Estate.
This event is for the novice and avid runners, wine tasters and Greek walkers.

We will have wine tasting, music and awards. It is time to RUN with the “Greek God of Wine” Dionysus We encourage everyone to bring out their TOGA’s and greek head pieces.

Saturday, July 21 –
6:30am – Winery Gates Open
6:30am-7:30am – Race Day Packet Pickup
7:30am-8:00am – Music, Vendors, Warmup
8:15am – Race Time
Wine Tastings to Immediately follow after participants cross the finish line.
11am Event Concludes

Feel free to stay to picnic and hang out at the Winery after you complete your run. Our event concludes at 11am. NO OUTSIDE LIQUOR ALLOWED.
This is a trail run. Please be prepared to run/walk through dirt, rocks, grass etc…

Race Details and Registration click here

Sep
15
Sat
2018
Bubbles & Oysters featuring Tournant
Sep 15 @ 12:00 pm – 3:00 pm

To celebrate Harvest this year we are popping the cork on our 1st ever sparkling wine!

Our 2016 Sparkling Brut is a 50/50 blend of Pinot Noir and Pinot Blanc.

We are excited to have Tournant out to serve up freshly shucked Pacific oysters & an array of cheeses, seasonal crudités, house made dips, olives and nuts. Food will be served from noon-3:00pm.

Early Bird Price: $45 per person – covers wine tasting, 3 oysters & bites
$55 beginning September 3rd
Wine Club Members: $35 – Contact Paul at 503-864-4592 or email Paul@wintershillwine.com to