Harvest Party Featuring Red Hills Market
Sep 30 @ 12:00 pm – 4:00 pm
Harvest Party Featuring Red Hills Market @ Winter's Hill Estate | Dayton | Oregon | United States

Join us in the Winter’s Hill Estate Winery for an afternoon of eating and drinking to celebrate the 2017 Harvest. The bounty of the season will be on full display as harvest will have just begun. This is your chance to see all the action while sitting back with a glass of estate grown Pinot Noir, and enjoying the breathtaking views of the Coastal Mountains. Red Hills Market Chefs will be cooking everything in their mobile wood-fired oven.

Food will be served from 12:00-4:00 p.m.


  • BBQ pork sliders with house slaw
  • Paprika sweet potato wedges dipped in aioli
  • Fire roasted delicata squash, parmesan, fried basil, toasted ground pecans and a saba drizzle

Early Bird $30-includes food & wine (price goes up to $35 on Sept 8th) Reserve your spot today!

Wine Club $25-email or call 503-864-4592 to reserve your spot.

Fall Release Party
Oct 21 @ 11:00 am – 5:00 pm

You are invited to join us for our semiannual Wine Release Party. This is your opportunity to sample the current wines in the club shipment, and meet with the Gladharts to learn more about the estate property, the winery and the wines.

Wine Release:

  • 2016 Pinot Gris
  • 2015 Pinot Noir Block 10
  • 2015 Pinot Noir Block 10 Whole Cluster

Vendors: Stone Barn Brandy Works will be here sampling their liquors & Smitten Truffles will be here with their chocolates.

Join us from 11:00 a.m. to 5:00 p.m. on Saturday, October 21, 2017. Complimentary tastings for Cellar Door Club members and 4 guests, $15 tasting fee for non-club members.

Guest Distillery: Stone Barn Brandyworks
Oct 21 @ 11:00 am – 5:00 pm

Stone BarnWe are pleased to welcome Stone Barn Brandyworks here at the winery for a weekend of sampling their delicious brandies.  Stone Barn Brandyworks produces craft distilled, regional fruit brandies, brandy-based liqueurs, and when fruit is not in season we keep making rye whiskey.  This is a great opportunity to talk to owner Sebastian Degens. He will be sampling his Rye Whiskey, Rhubarb Liqueur and Tawny Duet.