Wild Mushroom & Burrata Bruscheta

Our 2015 Pinot Noir Block 10 was just released to Wine Club members in the most recent shipment. “Pure Pommard, this has more concentration and forward fruit than the other single-block wines in this series. A pleasing mix of strawberry, raspberry … [Continue reading]

The Punchdown!

The fruit is picked and now the cellar crew takes over from the harvest crew. The winery is filled with fermenters filled with Pinot noir grapes slowly turning into wine. Some grapes have been destemmed and others are left "whole cluster" as they go … [Continue reading]

2017 Sip Northwest Best of the Northwest

We are excited to announce our 2015 Pinot Blanc Reserve was awarded a Gold Medal in the 6th annual Best of the Northwest competition by Sip Northwest Magazine. This is the 3rd year in a row our Pinot blanc has made the best of list. You can check … [Continue reading]

Finishing the 2017 Harvest

  Yesterday we finished picking at Winter's Hill Estate under sunny skies. The fog in the valley was just beautiful, the air chilly and the sun about to come up as we stated … [Continue reading]

Fettuccine with Sausage & Kale

Ingredients 1 pound fettuccine 1 pound spicy italian sausage, removed from casing 1/2 cup heavy cream 1 large bunch kale, trimmed and coarsely chopped 1/2 cup grated parmesan Preparation In large pot of boiling, salted … [Continue reading]

Harvest 2017!

Harvest started early this morning! The pickers arrived before daybreak and finished their coffee in their cars. The sun came up and all were working!   We quickly started filling the totes set up on the trailer. Each of the 4 totes … [Continue reading]

Harvest Thoughts

We've been preparing for the grape harvest for weeks - new equipment procured , old readied, barrels emptied of the last vintage, etc. We forget sometimes how much more there is to the harvest season than grapes. My family is German and fall means … [Continue reading]

More Excellent Reviews from Great Northwest Wine

This has been a big summer for us with fantastic reviews from Great Northwest Wine. Our 2014 Pinot Noir Block 10 was rated Excellent a couple days ago. "The Gladhart family devoted Block 10 of its Pinot Noir plantings to the Pommard clone, and it … [Continue reading]

Crop Thinning as Harvest Approaches

With harvest surging towards us, it is time to thin the crop of grapes that is hanging on the vines. Why cut off such lovely fruit? Because the grape's genetic program evolved to create the maximum quantity of seeds, while as winemakers we want to … [Continue reading]

Harvest Update

Harvest Update August 27, 2017 Veraison, the onset of ripening, began a couple weeks ago for us in our Winter's Hill Vineyard. The grapes are slowly changing from green unripe berries to the beautiful red pinot that we know and love. The berries … [Continue reading]