Winter’s Hill Estate Food & Wine Pairing at B.O.R.C. in Portland

We are packing our bags, and making our way to the big city of Portland for a food & wine pairing event with Chef Sally Krantz at B.O.R.C. You will be treated to a seated comparative tasting hosted by owner & winemaker, Russell Gladhart.  You will be sampling 3 wines paired with two small food […]

Pinot Gris Reserve, Pinot Blanc Reserve & Rosé Futures Tasting

Saturday & Sunday, March 18-19, 2017 You are invited to sit down with our winemaker, Russell Gladhart to sample Pinot Gris, Pinot Blanc and Rosé of Pinot Noir as Futures. These wines are almost ready to bottle, and this is your chance to purchase them by the case at a 20% discount. Pinot Gris Reserve […]

Barrel Fermented Pinot Gris, Pinot Blanc & Rosé Futures Tasting

Saturday & Sunday, March 19-20, 2016 For the first time ever we will be offering our barrel fermented Pinot Gris, Pinot Blanc and Rosé of Pinot Noir as Futures. These wines are almost ready to bottle, and this is your chance to purchase them by the case at a discount. Each seating will consist of […]