Fettuccine with Sausage & Kale

Ingredients 1 pound fettuccine 1 pound spicy italian sausage, removed from casing 1/2 cup heavy cream 1 large bunch kale, trimmed and coarsely chopped 1/2 cup grated parmesan Preparation In large pot of boiling, salted water, cook pasta until al dente; drain. In large skillet, cook sausage over medium-low until browned, about 7 minutes. Add […]

More Excellent Reviews from Great Northwest Wine

This has been a big summer for us with fantastic reviews from Great Northwest Wine. Our 2014 Pinot Noir Block 10 was rated Excellent a couple days ago. “The Gladhart family devoted Block 10 of its Pinot Noir plantings to the Pommard clone, and it has found a home at the highest elevations of its […]

Crop Thinning as Harvest Approaches

With harvest surging towards us, it is time to thin the crop of grapes that is hanging on the vines. Why cut off such lovely fruit? Because the grape’s genetic program evolved to create the maximum quantity of seeds, while as winemakers we want to create the maximum quality of wine.  As a result, the […]

Another OUTSTANDING! from Great Northwest Wine

We are excited to announce our 2014 Pinot Noir Block 8 was recently rated Outstanding by Great Northwest Wine. All of the Pinot Noir that Russell Gladhart produces under his family’s Winter’s Hill Estate label hails from the vineyard they established in 1990, and they began to come into their own in 2006. That’s when […]

2014 Pinot Noir Block 9-Corner Rated Outstanding

We are excited to announce Great Northwest Wine rated our 2014 Pinot Noir Block 9-Corner Outstanding! “Russell Gladhart and his family’s historic farm in the Dundee Hills were a featured attraction during the 2017 International Pinot Noir Conference, and this two-barrel production from Block 9 is a blend of Dijon 114, 115, Pommard and Wädenswil. […]

Winter’s Hill Estate Food & Wine Pairing at B.O.R.C. in Portland

We are packing our bags, and making our way to the big city of Portland for a food & wine pairing event with Chef Sally Krantz at B.O.R.C. You will be treated to a seated comparative tasting hosted by owner & winemaker, Russell Gladhart.  You will be sampling 3 wines paired with two small food […]

Wine & Spirits “Year’s Best US Pinot Noir” List paired with Halibut & Mango Salsa

We are thrilled to be featured in the latest issue of Wine & Spirits Magazine in the Year’s Best US Pinot Noir section! Our 2014 Pinot Noir Block 8 is part of our limited batch Single Block Single Clone Pinot Noir series. Each vintage we choose between 2-5 different Single Block wines to feature. We […]

Halibut Fish Skillet paired with 2014 Pinot Noir Block 10

I just cooked up this easy recipe this past weekend for some friends we had over for dinner, and I’m happy to say it was a huge hit. So much so that we actually ended up with no left overs. I do hope you will give it a try. For dinner we paired this dish […]

2014 Pinot Noir Dundee Hills Awarded 92 Points

We are excited to announce that our 2014 Pinot Noir Dundee Hills was awarded 92 points from Wine Spectator. This wine was also featured in Wine Enthusiast Magazine last month with a 90 point score. “Sleek and focused, with fine tannins around a spicy core of red berry, white pepper and violet flavors, gliding easily […]

Vino Ventures Holiday Wine Pairing

Vino Ventures Wine Tours featured our 2014 Pinot Noir Dundee Hills in their Holiday Wine Pairing. “here at Vino Ventures we are firm believers that great wine breeds great conversation, and nothing is better than that around your holiday dinner table. The trick is in finding the perfect pairing. We are lucky enough to live […]