Winemakers Dinner at Le Puy Inn April 4

Winter’s Hill Winemaker Dinner at Le Puy Inn

Need a special overnight or weekend away?

We’ve got a special opportunity that will surely get you out of your Pacific Northwest Winter Blues routine.

Join our winemakers, Russell & Delphine Gladhart, at Le Puy Inn for a Winter Wine Dinner.

On Friday, April 4, beginning at 6:00 p.m. spend the evening at the beautiful Le Puy Inn sipping your favorite Winter’s Hill wine while enjoying an exquisite 4-course meal prepared by Chef Wendy Bennett of Wine Country Cooking Studio.

To attend the dinner you must stay the night. Package includes one night stay, dinner for two, and a full breakfast. Pricing is exclusive to Winter’s Hill Cellar Door Club members only. (Have you been thinking about joining the Cellar Door Club?  Visit wintershillwine.com/cellar-club to learn more and sign up.)

Pricing:
Queen Room: $275 (Earth & Fire), add Saturday for $125/night
King Room: $325 (Water, Air and Thunder), add Saturday for $175/night
Premium Suite: $375 (Heaven, Mountain and Lake), add Saturday for $225/night

Details:
Winter Wine Dinner
When
: Friday, April 4 at 6:00 p.m.
Where: Le Puy Inn
Address: 20300 NE Hwy 240 Newberg, OR 97132
Contact: Paul at Winter’s Hill Vineyard (503)-864-4538 for reservations

JUST LOOK AT THIS SPREAD:

2013 Winter’s Hill Rosé
Hazelnut Crusted Briar Rose  Goat Cheese with Fino e Fondo Gentile Salami
2012 Winter’s Hill Pinot Blanc
Tender Herb Salad with Fennel, Red Onion, and Orange Supremes in a Citrus Vinaigrette
And
Roasted Cauliflower and Leek Bisque2008 Winter’s Hill Dundee Hills Pinot Noir
Rogue Smoky Bleu Cheese with Grilled Polenta, Toasted Hazelnuts, and Local Honey
2009 Winter’s Hill Reserve Pinot Noir
2006 Winter’s Hill Reserve Pinot Noir
SuDan Farms Roasted Rack of Lamb with Mission Fig “Jam”
Root Vegetable Mashed Potatoes
Shaved Brussel Sprouts with Currants and Chestnuts
2009 Winter’s Hill Reserve Pinot Noir
2006 Winter’s Hill Reserve Pinot Noir
Chipotle Chocolate Mousse with Cherry Almond Biscotti

 

About Russell Gladhart

A passion for wine, agriculture, and family business has taken me around the world on an exciting tour. Winter's Hill Estate is a family partnership with my wife Delphine and my parents, where we produce Pinot noir, Pinot gris, and Pinot blanc from our 30 acre vineyard in the Dundee Hills.

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