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Name: Greek Shrimp in Tomato Sauce
Yield: 4
Cuisine: seafood
Ingredients: 1 Onion - chopped; 4 Garlic cloves - minced; 1 28 oz can diced tomatoes; 1 lb. Shrimp - cleaned & peeled; 6 oz. Feta cheese; ½ tsp. Red pepper flakes - crushed; ½ tsp. dried Oregano; 3 tbs. chopped Parsley; Extra virgin olive oil; Salt; Pepper; Fresh bread for serving

Greek Shrimp in Tomato Sauce

Transport yourself to the white sandy beaches of Greece with this delicious shrimp dish.