This classic French dish is typically made with Pinot Noir, but we think our Pinot Blanc Reserve is a great twist.

The creamy cheesy texture and flavor is a must have with our Pinot Blanc.

Rich, creamy, and flavorful. What else should anyone expectf rom a crab dip?

With the onset of Fall I have been craving more comfort food. So I took a simple recipe that many of us grew up on, and made it better!

We think seared scallops and pinot blanc are a match made in heaven! But you tell us...

Shakshuka is a classic northeastern African and Middle East dish that is hearty, comforting, delicious, healthy and easy to make.