• Our 2017 Pinot Noir Dundee Hills is a perfect pairing for grilled salmon! Are you stocked up for grilling season?

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  • Fall off the bone rib recipe mostly cooked in the oven, and finished on a hot grill.

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  • Using red wine in braising adds more complexity, depth and acidity to the dish. Any of our Pinot Noirs work well, but this one in particular we used out 2019 Pinot Noir Block 8.

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  • This dish has 5 main ingredients, which makes the quality of the ingredients much more important.

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  • This stew is complex, creamy and absolutely delicious. It pairs well with fruit driven, light tannin reds, and rosés.

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  • Breaded chicken breast smothered in tomato sauce and cheese. Serve it by itself, or with a side of pasta.

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  • Quick and easy pumpkin soup for a week night meal - and it pairs with pretty much any Pinot Noir,

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  • In just 30 minutes, this easy-to-make pasta recipe will be ready to pair with our Block 8 Pinot Noir!

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  • We believe this pizza pairs beautifully with all our Winter's Hill wines, so we implore you to pick your favorite. Enjoy!

    Winter's Hill 2016 Pinot Noir Block 10
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  • Tomato sauce with feta and a fruit forward Pinot Noir are a spectacular pairing.

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  • We highly recommend pairing this dish with our 2020 Pinot noir Blanc

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  • We are bringing our 2011 Pinot Noir out of the cellar for you to enjoy. This wine paired perfectly with the lamb recipe.

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  • Easy, creamy and loaded with flavor. Open a Pinot Noir to make the week night meal even better.

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  • This is one of our favorite comfort food recipes - it's simply delicious!

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  • This is a simple Italian dish - at it's finest!

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  • Looking for the perfect dish to warm you up on cold winter days? Definitely try this pumpkin-forward soup!

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  • The peaches in this dish add a bit of sweetness to the meal that is simply delicious.

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  • This stew is easy to make, and we love it with our 2018 Pearly Everlasting white wine.

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  • Very easy to make delicious recipe for week nights, or it's good enough to impress friends with.

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  • Sauteed mushrooms in a creamy brown sauce served over the top of a perfectly cooked steak with a glass of Pinot Noir.

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  • This dish is rich and warming during these cold winter months, and the flavors pair perfectly with our 2018 Pinot Noir.

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  • Now that the temperatures are beginning to cool it's time to enjoy all the delicious fall flavors, which are featured in this wonderful southern dish.

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  • This delicious swordfish recipe is easy to make, and it pairs well with our 2015 Pinot Noir Reserve.Hope you enjoy!

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  • Pizza & Wine!! This is one of the best food and wine pairings out there. Why? Because we all love pizza and wine.

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  • Wild Mushroom & Burrata Bruscheta pairs beautifully with the 2015 Block 10. The bright acidity highlights the red fruit in this wine.

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