2011 Pinot Noir Paired with Lamb Chops

We are bringing our 2011 Pinot Noir out of the cellar for you to enjoy. The 2011 vintage was our toughest growing season, and we did not begin picking until the last week of October, which makes it our latest harvest on record. This cool vintage Pinot Noir is known for a light body and […]

93 Points 2015 Pinot Noir Reserve

“A selection of the finest blocks in the Estate Vineyard. After 12 months of aging, 11 barrels were chosen that best represented the 2015 vintage. · Moderate garnet color in the glass. Deep aromas of dark red cherry and berry with a bit of savory herbs. An elegant, mid weighted style, offering the essence of […]

95 Points 2015 Pinot Noir Block 10-Whole Cluster

“100% whole cluster fermented. · Moderate garnet color in the glass. Dramatic aromatics that excite including scents of black cherry, black raspberry, rose petal and exotic spices. My notes say, “Oh-man!” Equally seductive on the palate, with mid weight unctuous flavors of black cherry and black raspberry immersed in exotic spices. Noticeably different texturally from […]

94 Points 2015 Pinot Noir Block 10

“Block 10 is the highest elevation block planted to Pinot Noir and receives the most direct sunlight. 100% de-stemmed. · Moderate garnet color in the glass. Heady aromas of marionberry, purple grape and baking spices. Aims to please in the mouth, with an attack of vivid black cherry and spice flavors that demands attention. Remarkable […]

92 Points 2015 Pinot Noir Block 9-Pommard

“From a warm, southwestern-facing block. · Moderate garnet color in the glass. Charming atoms of Bing cherry, warm spices and herbal oak. Engaging attack of deep cherry flavor accented with a hint of savory herbs and floral goodness. Silky in the mouth, with plenty of sap to satisfy, backed by polished tannins. The finish is […]

91 Points 2015 Pinot Noir Block 8

The Prince of Pinot has released his first reviews of 2018, and we are thrilled to be mentioned in them. “Block 8 is a warm and steep block planted to Wädenswil clone. Only second time winery has bottled 100% Wädenswil wine. · Moderately light garnet color in the glass. The nose starts out quite savory […]

In Oregon, you can believe the label

Wild Mushroom & Burrata Bruscheta

Our 2015 Pinot Noir Block 10 was just released to Wine Club members in the most recent shipment. “Pure Pommard, this has more concentration and forward fruit than the other single-block wines in this series. A pleasing mix of strawberry, raspberry and cherry flavors, along with a dash of flat seltzer, it carries through clean […]

Fettuccine with Sausage & Kale

Ingredients 1 pound fettuccine 1 pound spicy italian sausage, removed from casing 1/2 cup heavy cream 1 large bunch kale, trimmed and coarsely chopped 1/2 cup grated parmesan Preparation In large pot of boiling, salted water, cook pasta until al dente; drain. In large skillet, cook sausage over medium-low until browned, about 7 minutes. Add […]

More Excellent Reviews from Great Northwest Wine

This has been a big summer for us with fantastic reviews from Great Northwest Wine. Our 2014 Pinot Noir Block 10 was rated Excellent a couple days ago. “The Gladhart family devoted Block 10 of its Pinot Noir plantings to the Pommard clone, and it has found a home at the highest elevations of its […]